Parmesan chicken wings oreganata

6 servings

Ingredients

Quantity Ingredient
4 ounces Grated Parmesan cheese
2 tablespoons Chopped parsely
2 teaspoons Paprika
1 teaspoon Dried oregano
½ teaspoon Dried basil
¼ teaspoon Salt
¼ teaspoon Freshly ground pepper
½ cup Butter or margarine, melted
1 pounds Chicken wings, disjointed & tips removed

Directions

1. Preheat oven to 350ø. In a pepper bag, combine cheese, parsely, paprika, oregano, basil, salt & pepper. Toss to mix. Pour melted butter into a shallow bowl.

2. Dip chicken pieces into butter, then place in paper bag & shake to coat. Place chicken on foil lined baking sheet & bake for 45 minutes.

serve hot.

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