Parrot punch

6 Servings

Ingredients

Quantity Ingredient
1.00 pint Lime sherbet
2.00 cup Milk
1.00 can (6 oz.) frozen limeade concentrate, slightly thawed
Chilled lemon-lime sparkling beverage
Additional scoop of lime sherbet
Fruit for garnish (orange, kiwi, strawberries(, if desired

Directions

Place first three ingredients in blender container; cover. Blend until smooth and frothy. Divide among six glasses. Add lemon-lime soda to fill glass. Top with scoop of sherbet. Garnish with fruit. Yields: 6 servings Typed in MMFormat by cjhartlin@... Source: Special Choice Recipes

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