Party ryes
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Several packages of little party-rye bread rounds | ||
| Sharp cheddar cheese; grated | ||
| Finely chopped black olives | ||
| Finely minced onion | ||
| Just enough mayonnaise to make it \"spreadable\" | ||
| Real bacon bits | ||
Directions
Preheat oven to 400 degrees.
Here's one of those recipes for which there is no specific amount. Just grate a bunch of sharp cheddar cheese, add chopped black olives and minced onion to you taste, and just enough Mayo to make the mixture spreadable, not wet.
Spread a healthy amount of mixture on each party rye and dust the top with a little real bacon bits. Place on a cookie sheet and bake until bubbly.
Transfer to a serving platter and watch them disappear.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by KDZY21A@... (MRS SHERRY L CHAPMAN) on Oct 27, 1997