Peachy spiced chicken

4 servings

Ingredients

Quantity Ingredient
1¼ pounds Boneless skinless chicken
1½ cup Peach slices, drained
½ cup Orange juice
1 tablespoon Vinegar
½ teaspoon Ground nutmeg
½ teaspoon Dried basil
⅛ teaspoon Garlic powder
1 tablespoon Plus 1 ts vegetable oil
½ teaspoon Imitation butter flavor
1 tablespoon Firmly packed brown sugar

Directions

Several hours before baking, place chicken in an 8" square pan that has been sprayed with a nonstick cooking spray. Combine peaches with the remaining ingredients, pour over chicken, and chill several hours. Return to room temperature before baking. Preheat oven to 350.

Cover and bake 1 hour.

Per serving: 36g protein, 9g fat, 15g carb., 115mg sodium, 99mg chol., 282 calories

Submitted By SUE ELTINGH On 02-15-95

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