Peachy chicken

6 servings

Ingredients

Quantity Ingredient
3 pounds Chicken, cut up
1 cup Whole wheat flour
1 cup White wine
½ cup Butter
½ cup Water
8 cups Sliced peaches
1 cup Chopped walnuts

Directions

Roll chicken in flour; place in baking dish. Melt together wine, butter, and water; pour over chicken. Bake at 350 degrees for 30 minutes. Add peaches and walnuts. Bake another ½ hour to finish.

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