Peanut sauce (rice)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Creamy peanut butter (Don't use old fashioned \"home style\" or fresh ground) |
| ½ | cup | Of hot water |
| 3 | tablespoons | Reduced-sodium soy sauce |
| 1 | tablespoon | Fresh lemon juice |
| 1 | tablespoon | Dark molasses |
| 1 | teaspoon | Garlic Powder Granules |
| ½ | teaspoon | Red Pepper Flakes |
Directions
In small bowl, whisk peanut butter into water. Add remaining i ingredients and whisk until smooth. Cover and refrigerate until serving time. Bring to room temperature before serving From the files of Al Rice, North Pole Alaska. Feb 1994
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