Pineapple salsa 1
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Pineapple -- diced |
| 1 | cup | Red bell pepper -- diced |
| ½ | cup | Cilantro -- chopped |
| ¼ | cup | Purple onions -- diced |
| 2 | tablespoons | Jalapeno pepper -- minced |
| 1 | tablespoon | White wine vinegar |
| 1 | tablespoon | Olive oil |
| ¼ | teaspoon | Ground pepper -- fresh |
| Ground | ||
| 1 | Clove garlic -- crushed | |
Directions
Combine all ingredients in a bowl, and stir well. Cover and chill at least 30 minutes
Recipe By : Cooking Light
From: Dan Klepach Date: 06-15-95 (159) Fido: Cooking
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