Pineapple salsa 3

4 servings

Ingredients

Quantity Ingredient
8 ounces Can crushed pineapple
¼ cup Red bell pepper -- chop
1 Green onion -- slice
1 tablespoon Lime juice
1 tablespoon Soy sauce
¼ teaspoon Black & red pepper blend

Directions

Salsa: Combine pineapple, red bell pepper, green onion, lime juice, soy sauce, and black and red pepper blend.

Recipe By :

From: Dan Klepach Date: 06-15-95 (159) Fido: Cooking

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