Poultry flavoring mix

6 Servings

Ingredients

Quantity Ingredient
1 cup Nutritional yeast flakes
1 tablespoon Salt
½ teaspoon Ginger
½ teaspoon Turmeric
1 teaspoon Black pepper
1 teaspoon Marjoram
1 teaspoon Tarragon
1 teaspoon Paprika
1 teaspoon Rosemary
2 teaspoons Sage
2 teaspoons Celery seed
2 teaspoons Thyme
2 teaspoons Garlic powder
2 teaspoons Onion powder

Directions

Pulverize in a blender and store in a cool place. For gravy, buzz ~1 Tb. flavor mix and ~1 Tb. flour per 3 - 4 fl.oz. water in a blender depending on desired thickness. Simmer or microwave, stirring periodically until thickened. Thin with water as desired. Good broth base -- make a veggie chickenless soup or gravy with this.

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