Pumpkin oatmeal cookies

24 Servings

Ingredients

Quantity Ingredient
1 can Pumpkin Pie Filling -- * see
Note
1 cup Brown Sugar
Egg Beaters. 99% Egg
Substitute -- for 2 eggs
1½ cup Flour
1 teaspoon Baking Soda
1 teaspoon Cinnamon
½ teaspoon Nutmeg
½ teaspoon Cloves, Ground
3 cups Oatmeal
1 cup Raisins

Directions

Throughly mix pumpkin and brown sugar; then beat in egg substitute.

Gradually mix in flour, soda, and spices, then mix in oatmeal and raisins.

Drop by spoonfuls on non-stick or oil-sprayed cookie sheets. Bake at 350 deg. F for 10 - 20 min.

Recipe By : Internet

From: Date: 05/30 File

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