Punch (prodigy)

12 Servings

Ingredients

Quantity Ingredient
1 cup Sugar
1 cup Water
1 cup Strong tea
3 cups Fruit nectar such as mango, pear, OR apricot
1 quart Soda water

Directions

BOIL SUGAR AND WATER together for 10 minutes, then pour into a bowl.

Add the tea and fruit nectar and chill. Add the soda water just before serving.

Makes ½ Gallon

MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK

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