Quick chili con carne

6 Servings

Ingredients

Quantity Ingredient
2 cups Meat Sauce Mix (recipe) --
Thawed
31 ounces Canned red kidney beans
1½ teaspoon Chili powder -- or to taste

Directions

Combine ingredients in a medium saucepan and cook over medium heat until heated through, about 15 minutes.

Linda's notes: A combination of beans makes this more interesting; black beans or canned pinto beans are nice additions.

From: _Make-A-Mix Cookery_ by Elias, Harward & Westover, MealMaster by Linda Shogren

Recipe By :

From: Date: 05/30 File

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