Quick hummus
1 recipe
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | AM Garbanzo Flour |
1½ | cup | Cold water |
4 | tablespoons | Lemon juice |
4 | tablespoons | AM Sesame Tahini |
¾ | teaspoon | Sea salt (optional) |
¼ | teaspoon | Garlic powder; OR... Garlic clove, pressed |
2 | tablespoons | AM Unrefined Olive Oil |
Directions
In a saucepan stir garbanzo flour into the cold water until smooth.
Heat mixture until bubbly, stirring constantly. Remove from heat.
Add lemon juice, tahini, garlic and salt if used. Mix well; cool.
If mixture appears to be too thick, add more water before serving.
Pour oil over hummus, or stir into the mixture.
Source: Arrowhead Mills "toasted Garbanzo Flour" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias