Quick mix sausage

8 Servings

Ingredients

Quantity Ingredient
1 pounds Ground pork
¾ teaspoon Sage
¼ teaspoon Pepper
½ teaspoon Salt
1 teaspoon Sage
½ teaspoon Savory
¼ teaspoon Pepper
¼ teaspoon Nutmeg
½ teaspoon Salt
1 Clove garlic; minced
1 teaspoon Paprika
1 teaspoon Thyme
½ teaspoon Fennel seeds
⅛ teaspoon Cayene
½ teaspoon Salt
1 tablespoon Ground red chilies
½ teaspoon Coriander
¼ teaspoon Cloves
¼ teaspoon Pepper
¼ teaspoon Oregano
¼ teaspoon Cumin
2 Cloves garlic; minced
1 teaspoon Salt

Directions

COUNTRY

BREAKFAST

ITALIAN

MEXICAN CHORIZO

Mix seasonings into ground pork. Shape into patties or crumble and brown.

Makes 8 servings.

Posted by Carolyn Shaw to the Fidoent Home Cooking echo 2-98 Posted to MM-Recipes Digest V4 #6 by "Rfm" <Robert-Miles@...> on Feb 08, 99

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