Quick tartar sauce for chicken or fish
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Mayonnaise |
| 3 | Sweet pickles -- finely | |
| Chopped | ||
| 1 | tablespoon | Fresh parsley -- chopped |
| 1 | Hard-boiled eggs -- chopped | |
| 1 | tablespoon | White wine vinegar |
Directions
* Use only real mayonnaise.
In a small bowl, combine all the ingredients. Cover tightly and chill.
Recipe By : Jo Anne Merrill
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