Red lobster cheese garlic biscuits
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Bisquick baking mix |
| ⅔ | cup | Milk |
| ½ | cup | Shredded cheddar cheese -- |
| (2 oz.) | ||
| ¼ | cup | Margarine or butter -- |
| Melted | ||
| ¼ | teaspoon | Garlic powder |
Directions
Mix Bisquick thru cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonful into ungreased cookie sheet. Bake 8-10 minutes or until golden. Mix melted butter or margarine and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm. Makes 10-12 biscuits.Preheat oven to 450.
Posted in KitMail by Donna J Hamilton <Donna.Hamilton@....
Recipe By :
From: Jean@... (Jean Denndate: 16 Apr 1996 21:37:58 Gmt
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