Richard's world on a plate - bean puree and avocado shell
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | Avocado | |
8 | ounces | Red kidney beans |
1 | bunch | Chives |
1 | Garlic clove | |
1 | Lime; juice of | |
60 | millilitres | Breadcrumbs |
Directions
Preheat oven to 190C/Gas Mark 5.
1 Scoop out the flesh from the avocado and place in a blender with the other ingredients. Blend until combined.
2 Season, then spoon the mixture back into the avocado shell, top with the breadcrumbs and bake for 8-10 minutes.
Converted by MC_Buster.
Recipe by: Ready Steady Cook
Converted by MM_Buster v2.0l.
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