Rubarb relish
10 Cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | cups | Rubarb,diced |
| 3½ | cup | Sugar |
| 1 | cup | Cider vinegar |
| 1 | teaspoon | Cinnamon |
| 1 | teaspoon | Allspice |
| ½ | teaspoon | Cloves |
Directions
Combine everything in a pot and bring to a boil,simmer uncovered for 1 hour.Stir often.Place in canning jars (Mason Jars) and seal. Great with Ham or other meat dishes
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