Sandwich slaw
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Shredded cabbage | |
| 2 | tablespoons | Minced oninon |
| 2 | tablespoons | White vinegar |
| 2 | tablespoons | Mayonnaise |
| 1 | Clove garlic; minced | |
| 2 | teaspoons | Sugar |
| 1 | teaspoon | Ground black pepper |
| ½ | teaspoon | Salt |
Directions
Mix all ingredients together and refrigerate for about an hour. Place a generous portion on each sandwich.
Posted to recipelu-digest Volume 01 Number 622 by molony <molony@...> on Jan 28, 1998