Sara's remoulade
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Mayonnaise |
| 1 | tablespoon | Dijon mustard |
| 1 | tablespoon | Chopped drained capers |
| 4 | Chopped cornichons; or small sour pickles | |
| 1 | tablespoon | Chopped parsley |
| Lemon juice; to taste | ||
| Salt; to taste | ||
| Freshly-ground black pepper; to taste | ||
Directions
In a bowl, stir together ingredients and season with lemon juice, salt and pepper. Chill, covered, until ready to serve.
Recipe Source: COOKING LIVE with Sara Moulton From the TV FOOD NETWORK - (Show # CL-9088 broadcast 03-18-1998) Downloaded from their Web-Site -
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@...
~or- MAD-SQUAD@...
10-01-1998
Recipe by: Sara Moulton
Converted by MM_Buster v2.0l.
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