Sausage & macaroni casserole

4 Servings

Ingredients

Quantity Ingredient
1 pounds Sausage meat
1 Onion; chopped
¼ teaspoon Pepper
1 Garlic clove; chopped
3 cups Macaroni; cooked
1 cup Mushrooms; drained
1 cup Cottage cheese
¼ teaspoon Oregano
¼ cup Spaghetti sauce
¼ teaspoon Basil
¼ teaspoon Garlic powder
¼ teaspoon Dry mustard
Breadcrumbs (opt)
Grated cheese

Directions

Preheat oven to 350F. Saute sausage meat till light brown. Drain fat, separate meat with fork, set aside. Saute onion, garlic & mushrooms. Add sausage meat, spices. Stir in sauce. Add macaroni & stir. Arrange alternate layers of macaroni-meat mixture and cottage cheese; ending with meat. Top with bread crumbs & cheese if desired.

Bake at 350F for 25-30 min. SERVES:4

Related recipes