Sausage skillet
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | Red potatoes, cut in 1/2\" | |
Cubes | ||
4 | Italian-style sausages, cut | |
Into 1/4\" cubes | ||
1 | Onion, diced | |
1 | Bell pepper, into strips | |
1 | Red pepper, into lengths |
Directions
In sauce pan, cover potatoes and sausage with water; simmer, covered, until sausage is fully cooked, about 20 minutes. Drain off water; add vegetables to potatoes and sausage in fry pan. Simmer 10 minutes, stirring occasionally. Serve immediately.
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