Savory white beans

4 Servings

Ingredients

Quantity Ingredient
1 tablespoon Olive oil
1 small Garlic clove -- minced
15 ounces Canned white kidney beans
(canellini) -- drained
1½ teaspoon Fresh oregano, sage or
Rosemary -- finely chopped
2 tablespoons Parsley -- finely chopped
½ cup Tomatoes -- chopped
2 teaspoons Red wine vinegar
Freshly ground pepper -- to
Taste

Directions

1. In a small saucepan over medium heat, heat oil and garlic. Cook, stirring, about 1 minute.

2. Add beans and herbs; cook to heat through.

3. Stir in parsley, tomato, and red wine vinegar. Cook about 30 seconds longer. Season with pepper and adjust other seasonings to taste.

Microwave Version

1. In a casserole heat oil and garlic on 100% power 2 minutes.

2. Add beans and herbs; microwave on 100% power about 1 minute.

3. Stir in parsley, tomato, and red wine vinegar. Microwave on 100% power 20 to 30 seconds. Season with pepper and adjust other seasonings to taste.

Preparation Time: same as above.

Recipe By : the California Culinary Academy From: Dscollin@... Date: Sun, 19 Feb 1995 22:05:37 -0500 File

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