Scotch bonnet and molasses sauce
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | New Mexicostyle barbecue |
| Sauce | ||
| 1 | Scotch bonnet pepper, finely | |
| Chopped, seeds removed | ||
| 1½ | tablespoon | Rice wine vinegar |
| 1½ | tablespoon | Molasses |
Directions
Combine all ingredients and reserve.
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