Sesame beef a la jemmy's wok

2 Servings

Ingredients

Quantity Ingredient
3½ teaspoon Soy sauce
¼ teaspoon White pepper
4 teaspoons Sugar
1½ teaspoon Vinegar
½ teaspoon Chopped garlic
⅓ teaspoon Chili oil
¼ teaspoon Sesame oil
12 ounces Flank steak; sliced**
1 Green onion; sliced
2 teaspoons Sesame seeds; toasted

Directions

** Slice beef about 2 inches x 4 inches x ½ inch Combine soy sauce, pepper, sugar, vinegar, garlic, chili and sesame oils in a bowl. Add steak pieces. Marinate approximately 2 hours, turning the meat over occasionally. Broil meat over hot coals. Sprinkle with green onions and sesame seeds just before serving.

Source: Dining Ethnic Around Puget Sound by Steve & Mary Taylor, 1993; Poverty Bay Publishing Co, Federal Way, Washington. ISBN# 0-936528-02-8 Recipe by: Jemmy's Wok, Mill Creek, Washington Posted to recipelu-digest by Badams <adamsfmle@...> on Feb 20, 1998

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