Sierra nuggets country style chocolate chip cookies

1 Servings

Ingredients

Quantity Ingredient
1 cup Margarine, softened
1 cup Brown sugar
1½ cup Sugar
1 tablespoon Milk
1½ teaspoon Vanilla
2 Eggs
1 cup Crumbled corn flakes
3 cups Oatmeal
1½ cup Flour
1¼ teaspoon Baking soda
1 teaspoon Salt
½ teaspoon Mace
1½ teaspoon Cinnamon
¼ teaspoon Nutmeg
⅛ teaspoon Cloves
4 ounces Coconut
2 cups Semi-sweet chocolate chips
1 cup Walnuts, peanuts or pine nuts, chopped

Directions

Preheat oven to 350 degrees. Cream together until smooth the margarine, brown and white sugar. Add milk and vanilla. Beat and add in eggs. Stir in corn flakes and oatmeal. Sift together and add flour, baking soda, salt, mace, cinnamon, nutmeg and cloves. Stir in coconut, chocolate chips and nuts. Drop batter by well rounded teaspoons onto greased cookie sheet. Bake 10 minutes at 350 degrees. For Pan Cookies: Spread in 15"x10"x1" pan. Bake at 375 degrees for 20 minutes.

Recipe by: Cookbook USA

Posted to MC-Recipe Digest V1 #498 by Gerald Edgerton <jerrye@...> on Mar 03, 1997.

Related recipes