Sour milk spice cake

6 servings

Ingredients

Quantity Ingredient
1½ cup Brown sugar
2 Eggs, well beaten
1 teaspoon Cinnamon
1 cup Sour milk
2 teaspoons Baking powder
1 cup Raisins
½ cup Shortening
1 teaspoon Nutmeg
½ teaspoon Cloves
½ teaspoon Baking soda
½ teaspoon Salt
2¾ cup Flour

Directions

Cream shortening and sugar. Add eggs. Beat thoroughly. Sift flour, measure, and sift with spices, salt, baking powder, and baking soda.

Combine sifted dry ingredients and milk alternately with creamed sugar and shortening. Beat thoroughly. Add raisins which have been dredged in 2 tablespoons of the flour. Pour into well-oiled loaf pan. Bake in moderate oven (375 F) 40-50 minutes. If desired 1½ cups soy or lima bean flour may be substituted for 1 ½ cups white flour. The Household Searchlight Submitted By JR BYERS On 12-03-94

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