Sourdough cornmeal cakes
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Flour |
| 2 | cups | Cornmeal |
| ½ | cup | Milk |
| ½ | cup | Sourdough starter |
| 3 | Eggs | |
| 2 | teaspoons | Salt |
Directions
Mix all ingredients together the night before and let rise in a warm place. Bake on a griddle the next morning.
FROM: NORMAN WILLIAMS DATE: 08-08-93
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