South central carolina gold bbq sauce with margerine
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Mustard |
| ¾ | cup | Red wine vinegar |
| 1½ | tablespoon | Margarine |
| 2 | teaspoons | Salt |
| 1¼ | teaspoon | Black pepper |
| ½ | teaspoon | Tabasco |
| ½ | teaspoon | Worcester |
| ¼ | cup | Granulated sugar |
Directions
(Simmer 10-15 min.)
Posted to bbq-digest V5 #045
From: green@... (Marc Green)
Date: 11 Jun 1996 19:12:32 GMT
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