Spambalaya with rice

6 Servings

Ingredients

Quantity Ingredient
1 can SPAM Lite Luncheon Meat, cubed (12 oz)
1 cup Chopped onion
⅔ cup Chopped green bell pepper
½ cup Chopped celery
2 Garlic cloves, minced
1 can Cajun style or regular stewed tomatoes (14.5 oz)
1 can Lower sodium chicken broth (10.75 oz)
½ teaspoon Dried leaf thyme
8 drops Hot pepper sauce
2 Bay leaves
1 cup MAHATMA Rice
2 tablespoons Chopped parsley

Directions

In large non-stick skillet or 3-quart non-stick saucepan, sauce SPAM Luncheon Meat, onion, green pepper, celery, and garlic until vegetables are tender. Add tomatoes, chicken broth, thyme, hot pepper sauce, and bay leaves. Bring to a boil; stir in MAHATMA rice. Cover.

Reduce heat and simmer 20 minutes or until rice is tender. Discard bay leaves. Sprinkle with parsley.

From: Michael Orchekowski Date: 08-14-95 (07:56) The South Bay Forum (192) Recipes From: Iris Grayson Date: 04-17-96

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