Spiced punch - president's tea march,1981
20 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
¾ | cup | Granulated sugar |
1½ | cup | Water |
⅓ | ounce | Cinnamon stick |
½ | teaspoon | Whole cloves |
46 | ounces | Pinapple juice |
1½ | cup | Orange juice |
¾ | cup | Lemon juice |
Directions
1. Combine sugar water and spices, simmer ror 30 minutes.
2. Remove from heat and let stand for about 1 hour. Strain.
3. Measure cold syrup and add enough water to yield 1½ cups.
4, Combine fruit juices and syrup. Blend and chill.
Recipe by: Millersville University Campus Club Posted to MC-Recipe Digest V1 #1058 by "tautog78@..." <tautog78@...> on Jan 28, 1998
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