Spicy cranberry dip

8 Servings

Ingredients

Quantity Ingredient
1 can (16-oz) jellied cranberry sauce
3 tablespoons Prepared horseradish
2 tablespoons Honey
1 tablespoon Vegetarian Worcestershire sauce
1 tablespoon Lemon juice
1 Clove garlic; minced
½ teaspoon Ground red pepper

Directions

Date: Mon, 10 Jun 1996 21:04:39 -0700 (PDT) From: "Tina D. Bell" <tdbell@...> In a medium saucepan combine all ingredients. Bring to boil; reduce heat.

Simmer, covered, about 5 minutes. Serve warm as a relish or as a dip with pieces of fruit.

FATFREE DIGEST V96 #161

From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, .

Related recipes