Spicy dill dip
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Sour cream |
3 | tablespoons | Mayonnaise |
2 | tablespoons | Minced fresh dill or 2 teaspoons dried |
; dillweed | ||
1 | tablespoon | Minced fresh parsley |
1 | tablespoon | Minced green onion |
1 | tablespoon | Chili sauce |
1 | Garlic clove; minced | |
½ | teaspoon | Dry mustard |
¼ | teaspoon | Worcestershire sauce |
Directions
Combine all ingredients in bowl. Season to taste with salt and pepper.
Refrigerate until well chilled. Makes about 1 cup.
Bon Appetit November 1991
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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