Squid, italian style
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅓ | cup | Olive oil |
6 | Minced garlic cloves | |
2 | pounds | Squid, cut in 2\" strips |
2 | tablespoons | Oregano |
1 | cup | Dry white wine |
1 | Halved lemon | |
1 | can | (8oz) tomato sauce |
Few drops of Tabasco | ||
1 | pounds | Cooked fettuccine |
Directions
Heat olive oil in skillet; add garlic & cook until golden. Add squid; cook 1 minute. Add oregano & wine: cook 30 seconds longer. Squeeze lemon halves over mixture. Add tomato sauce & Tabasco: simmer 1 minute longer. Serve over hot cooked pasta.
File
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