Steak supreme
16 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Bottle Heinz 57 sauce | |
1 | Bottle A-1 sauce | |
2 | tablespoons | Prepared mustard |
5 | tablespoons | Paprika |
2 | Lemons; juice of | |
3 | tablespoons | Vinegar |
4 | tablespoons | Salt |
4 | teaspoons | Garlic powder |
1 | quart | Salad oil |
16 | Boneless steaks |
Directions
Blend paprika, salt & garlic powder. Add remaining ingredients except salad oil. Cook over high flame, add oil. Remove from heat, smear on both sides of steaks & let set overnight in the refrigerator.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .
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