Stuffed salmon
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Coho salmon | |
| 1 | medium | Onion |
| ¼ | cup | Crab, fresh |
| 2 | Mushroom; sliced | |
| ½ | Lemon; juiced | |
| ½ | Lime; juiced | |
| ½ | Garlic clove; minced | |
| 1 | pinch | Tarragon |
| Parmesan | ||
| Pepper, black | ||
| Salt | ||
Directions
Rub insides of fish cavity with pepper and just a tad of salt. Mix the rest of the ingredients in a bowl, adding just enough Parmesan to lightly coat the other ingredients. Stuff the salmon and either bake, broil, or steam. Serve whole.
Submitted By SAM WARING On 12-25-94
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