Substitutions for wheat flour
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| The following flours and meals may be substituted for 1 cup of wheat flour | ||
| ½ | cup | Barley flour |
| 1¼ | cup | Rye flour |
| 1 | cup | Rye meal |
| 1⅓ | cup | Ground rolled oats |
| ½ | cup | Rye flour and 1/2 cup potato flour |
| ⅔ | cup | Rye flour and 1/3 cup potato flour |
| ⅝ | cup | Rice flour and 1/3 cup rye flour |
Directions
SUBSTITUTE FLOURS
ORIGIN: THE ALLERGY COOKBOOK
SHARED BY: SHARON STEVENS, J
Submitted By SHARON STEVENS On 07-03-95
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