Sugared tamarillos (tree tomatoes)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 16 | Tamarillos (4 servings) | |
| ½ | cup | Sugar (slightly less for the yellow tomatoes) |
Directions
1. Peel the tree tomatoes and cut them into about six slices.
2. Put them into a tall narrow jar.
3. Pour the sugar into the jar over the tree tomatoes.
4. Leave the jar in the refrigerator overnight and served chilled SOURCE: *Kiwi Cookbook, by Alan Armstrong, Seven Seas Publishing Pty Ltd, PO Box 1431, Wellington, New Zealand, (C. 1968) ISBN 85467 016 5 SHARED BY: Jim Bodle 7/93
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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