Sunny delight potatoes

4 Servings

Ingredients

Quantity Ingredient
4 mediums Potatoes
6 slices Bacon
1½ cup Mushrooms, sliced
⅛ cup Green pepper, chpd
Egg
3 tablespoons Milk
Salt and pepper
2 tablespoons Butter
Cheese, shredded

Directions

Pierce potatoes, bake 350 deg, 1 hr, 15 mins. Fry bacon until crisp, reserving 3T drippings. Crumble bacon. In skillet, cook mushrooms and gr pepper in reserved bacon fat until tender. When potatoes have cooled, make a slit in the top of each. Scoop out pulp, place in bowl and mash. Save potato shells. In a bowl, combine and beat, egg, mashed potatoes, milk, salt, pepper, and butter. Stir in bacon, mushrooms, and gr peppers. Put mixture into reserved skins. Bake 350 deg, 25 mins. Serve with shredded cheese.

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