Sweet and sour poppy seed dressing

8 Servings

Ingredients

Quantity Ingredient
½ cup Sugar
1 teaspoon Dry mustard
1 teaspoon Salt
⅓ cup Vinegar
1½ tablespoon Onion juice
1 cup Oil
1½ tablespoon Poppy seeds

Directions

Mix sugar, dry mustard, salt and vinegar together. Add onion juice and mix well. Gradually add oil, beating constantly. Add poppy seeds last; mix. Mix well before serving. Take from refrigerator about ½ hour before serving.

Goes well on fruit or greens.

From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .

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