Poppyseed dressing
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Salad oil |
½ | cup | Sugar (I use less) |
⅓ | cup | Cider vinegar |
1 | tablespoon | Poppyseeds |
1 | tablespoon | Grated onion |
1 | teaspoon | Salt |
1 | teaspoon | Dry mustard |
Directions
Contributed to the echo by: Julie Purvis POPPYSEED DRESSING Blend all ingredients in blender or mix by hand; will keep in frig for a week. I serve this with raw spinach, fresh strawberries or mandarin oranges, and sliced mild onion, Vidalia if possible.
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