Poppyseed dressing

4 servings

Ingredients

Quantity Ingredient
1 cup Salad oil
½ cup Sugar (I use less)
cup Cider vinegar
1 tablespoon Poppyseeds
1 tablespoon Grated onion
1 teaspoon Salt
1 teaspoon Dry mustard

Directions

Contributed to the echo by: Julie Purvis POPPYSEED DRESSING Blend all ingredients in blender or mix by hand; will keep in frig for a week. I serve this with raw spinach, fresh strawberries or mandarin oranges, and sliced mild onion, Vidalia if possible.

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