Sweet bishop's bread
9 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | cup | Flour |
| 2 | cups | Light brown sugar |
| ½ | teaspoon | Salt |
| ½ | cup | Butter |
| 1 | teaspoon | Baking powder |
| ¼ | teaspoon | Baking soda |
| 1½ | teaspoon | Cinnamon |
| 1 | Egg | |
| 1 | cup | Buttermilk |
Directions
Mix together flour, salt, sugar and butter until crumbly. Measure and set aside ¾ cup of the mixture. To the remainder add the baking powder, soda, cinnamon, egg, and buttermilk. Beat until smooth. Spread batter in a greased 8" square pan. Bake in preheated 350 deg f oven for 50 to 60 minutes or until a wooden pick comes out clean. Cool 10 minutes. Cut into 9 pieces and serve warm.