Taco chips
1 6servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Corn tortillas |
| 1 | x | Crisco |
| 1 | x | Season salt |
Directions
Cut up each corn tortilla in about 6-8 trianges. In large heavy skillet heat up about 1 inch of grease. Fry triangles( about 30 sec on each side)until crisp, Drain on paper towels sprinkle (while still hot) with seasoning salt..Cool and store