Tahco bell 4 7/8 alarm sauce

8 Servings

Ingredients

Quantity Ingredient
6 ounces Tomato Paste
1 teaspoon Chili powder
1 teaspoon Soy Sauce
1 teaspoon Onion salt
¼ cup Undrained pickle relish
1 tablespoon Postum or Caramel Coloring
1 tablespoon Tobasco sauce (to taste)
1 teaspoon Dark molasses
1 teaspoon Mustard
¼ cup Ketchup
½ cup Water
½ teaspoon Cumin
10½ ounce Tomato soup
1 teaspoon Black pepper

Directions

Stir over low heat to blend all flavors.

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