Tastee's onion chips
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
Onions (cut into chips) | ||
3 | pounds | Flour |
3 | cups | Water |
3 | tablespoons | Sugar |
3 | tablespoons | Salt (I use less) |
3 | cups | Milk |
2 | tablespoons | Melted Crisco |
32 | ounces | Cottage cheese; drained a bit |
32 | ounces | Sour cream |
½ | teaspoon | Celery salt |
½ | teaspoon | Onion salt |
½ | cup | Milk |
⅓ | teaspoon | Pepper |
1 | teaspoon | Salt |
1 | teaspoon | Accent (optional) |
1 | Envelope onion soup mix (dry) |
Directions
BATTER
TASTEE'S ONION DIP
The original source is Tastee's Drive-In in Lincoln, Nebraska. I got them when they were published in the Lincoln Journal-Star; and Yes, I have made them so they are TNT:
Mix ingredients together. Dip onion chips into batter. Deep fry in hot oil until golden brown.
TASTEE'S ONION DIP Mix all ingredients together.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by XYEB92A@... ( MARY LOU ANDERSEN) on Sep 10, 1997
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