Chips
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Vinegar, malt |
| ½ | cup | Water |
Directions
Another way to make wonderful chips is to mix MALT Vinegar (not regular vinegar) and water in a spray bottle. Lightly spray corn, pita, flour chips. Then sprinkle with your favorite seasonings: garlic powder, chili powder, onion powder, whatever. Bake at 325 for 10-15 minutes. Watch closely so you don't overcook. They are fabulous and a lot cheaper than the commercial.
Posted on GEnie Food & Wine RT May 02, 1993 by J.GETTYS [JULIE G] MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 004/005 Submitted By SYLVIA STEIGER On 04-30-95
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