The duke of devonshire's recipe for a fried egg
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg | |
| Butter | ||
| Bread | ||
| Oil | ||
Directions
Place a frying pan over a medium heat. Add generous amounts of cooking oil to the pan, then break an egg into it.
Fry the egg for a few minutes. Serve with buttered bread.
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