Triple good bars

1 servings

Ingredients

Quantity Ingredient
2 cups Raisins
1 tablespoon Grated lemon peel
1 cup Butter or margarine
1½ teaspoon Vanilla
1 cup Flour
½ teaspoon Baking soda
1 can Condensed milk(14oz)
1 tablespoon Lemon juice
1⅓ cup Brown sugar, packed
2½ cup Oats, uncooked
1½ cup Walnuts, chopped
¼ teaspoon Salt(optional)

Directions

Heat oven to 375 degrees. Grease a 13 x 9 inch baking pan. In a medium saucepan, combine raisins, milk, lemon peel and lemon juice. Cook over medium heat, stirring constantly, just until mixture begins to bubble.

Remove from heat; cool slightly; set aside.

Beat butter or margarine, sugar and vanilla until fluffy. Add remaining ingredients; blend until evenly mixed and crumbly. Reserve 2 cups. Press remaining mixture onto bottom of greased pan. Spread raisin mixture to within ½ inch of pan. Sprinkle with remaining oat mixture; pat lightly. Bake 25 to 30 minutes or until golden brown.

Cool completely. Cut into 1 x 2 inch bars. Makes about 4 dozen.

Submitted By MARK MIKLAS On 03-06-95

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