Tzadziki #1 - stella vallianos

1 Servings

Ingredients

Quantity Ingredient
2 smalls Cucumbers; peeled
½ cup Plain yogurt
1 Garlic clove; mashed or pressed
¼ cup Olive oil
Salt and pepper to taste
Parsley

Directions

Dice cucumbers very fine into a small bowl and drain off the excess liquid.

In another small bowl combine the yogurt, garlic, olive oil, salt and pepper. Stir them until they are well mixed, and gently fold in the cucumbers, and chill. Garnish with parsley before serving.

Posted to bbq-digest V5 #793 by Alex Baker <ambaker@...> on Dec 29, 1997

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