Vanilla horseshoe
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 250 | eaches | Flour |
| 100 | eaches | Blanched ground almonds |
| 200 | eaches | Unsalted butter |
| 100 | eaches | Vanilla sugar |
| 100 | eaches | Icing sugar |
| Vanilla | ||
Directions
Mix all ingredients except vanilla sugar very quickly together. Roll out to pencil thickness and cut into 5cm lengths. Shape into a horseshoe. Bake at 410 for 12 minutes. Do not brown. While still hot, dip into a bowl of vanilla sugar so they get coated. nick guoth - ndg503@... Vanilla Horseshoe
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